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Elegant Cakes – The Weekend Dish: 11/26/2016
Life Should Be Cake

The Weekend Dish: 11/26/2016

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Happy Saturday to you!

I hope you had a fabulous Thanksgiving holiday! Tell me about your favorite part of the meal! Did you do any shopping yesterday? We had another lovely holiday at our house with lots of family; we filled our bellies full of deep-fried turkey, stuffing, mashed potatoes, rolls and pumpkin pie.

We’re spending the weekend getting all of our Christmas decorations up – bring on the Christmas music and movies! What are you up to?

As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!

On Brown Eyed Baker This Week

Our Thanksgiving Menu! – A rundown of everything we planned to eat for Thanksgiving.

Cranberry Pound Cake with Orange Glaze – This Cranberry Pound Cake is wonderfully dense, moist and loaded with fresh cranberries. Topped with a simple orange glaze, it’s perfect for the holidays.

Thanksgiving Leftover Recipes – Repurpose all of that leftover turkey, stuffing and mashed potatoes with these Thanksgiving leftover recipes.

Happy Thanksgiving! – A great big thank you to all of you!

Top 5 Most Popular Posts This Week:

1. Green Bean Casserole From Scratch

2. Slow Cooker Macaroni and Cheese

3. The BEST Pie Crust Recipe

4. Traditional Bread Stuffing Recipe

5. Hissy Fit Dip

Sunday Dinner Menu

TBD – still recovering from the Thanksgiving feast!

What I Bookmarked This Week

Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:

Banana and Chocolate Chip Baked French Toast (FoodieCrush)
Such an awesome combination for a decadent breakfast treat… it would be great for Christmas morning!

Gooey Upside Down German Chocolate Cake (TidyMom)
German chocolate cake without all of the fuss – loving it!

Hot Chocolate Cookies (I Heart Naptime)
These would be perfect a cookie exchange – something a little different.

Pecan Caramel Bars (The Novice Chef)
These are going to steal the spotlight on any holiday cookie platter – gorgeous!

Slow Cooker Beef Bourguignon (The Recipe Critic)
I’ve never made beef bourguignon, and LOVE when I can use my slow cooker – this is going on the menu!

Have a delicious weekend!

The post The Weekend Dish: 11/26/2016 appeared first on Brown Eyed Baker.

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