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Elegant Cakes – The Weekend Dish: 8/12/2017
Life Should Be Cake

The Weekend Dish: 8/12/2017

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Hello the second weekend of August (how?!)…

Our weekend consists of pre-season football, baking, new recipes, laundry, errands, and lots of laughs. What are your up to this weekend? Tell me – what are you dying to make in these waning days of summer?

REMINDER! Have you made the no bake rosé cheesecake yet?! If so, snap a picture and email it to me or share it on Instagram (tag @thebrowneyedbaker) so I can feature it at the end of the month!

As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!

On Brown Eyed Baker This Week

Chewy, Chunky Blondies – These chewy, chunky blondies are filled to the brim with add-ins like chocolate chips, butterscotch chips, walnuts and coconut.

Cajun Shrimp Macaroni and Cheese – A favorite baked macaroni and cheese recipe spiced up with shrimp, Cajun seasoning, and pepper jack cheese.

Grammy Cake – This old-fashioned chocolate cake is baked in a tube pan, comes out extremely moist, and is covered in decadent chocolate ganache.

Friday Things – Wildlife photos, pup birthday cakes, an Oscar speech, s’mores recipes, and more!

This Week’s New Recipe Video!

This dip with the crazy name is SO good and disappears within minutes of hitting the table!

To see the full recipe, head over to the blog post >> HISSY FIT DIP

Top 5 Most Popular Posts This Week:

1. Refrigerator Bread and Butter Pickles

2. Salted Caramel Chocolate Chip Cookie Bars

3. No Bake Chocolate, Peanut Butter &
Oatmeal Cookies

4. Six-Layer Chocolate Cake with Toasted Marshmallow Filling & Malted Chocolate Frosting

5. Garlic-Herb & Parmesan Roasted Red Potatoes

Sunday Dinner Menu

Baked ziti
Tossed salad
Fruit salad

What I Bookmarked This Week

Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:

These edible chalk and chalkboard cookies are so fun! They would be perfect for a birthday party, wedding or baby shower, so many creative things you could do with them!

I wish this ice cream brownie mountain were in my freezer right now!

Absolutely dying over s’mores bundt cake, what a perfect Labor Day picnic dessert!

I finally saw fresh figs in the store this week, so! >> Easy Fig Jam

Totally want to make these chocolate chip cookie peanut butter s’mores!

Have a delicious weekend!

The post The Weekend Dish: 8/12/2017 appeared first on Brown Eyed Baker.

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